Importance of eating
Chelsea buns, homemade
Is a good source of vitamins, minerals, proteins and fiber
Chelsea buns, homemade is good for containing the following items :
Sodium mg 139, Potassium mg 240, Calcium mg 108, Phosphorus mg 119, Magnesium mg 22, Iron mg 1, Zinc mg 1, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | AP | Food Code | 11-1043 | Sodium mg | 139 |
| Potassium mg | 240 | Calcium mg | 108 | Magnesium mg | 22 |
| Phosphorus mg | 119 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 1 | Chloride mg | 244 | Manganese mg | 0 |
| Energy kcal | 361 | Protein g | 8 | Total nitrogen g | 1 |
| Carbohydrate g | 58 | Fat g | 13 | Starch g | 37 |
| Glucose g | 4 | Galactose g | | Fructose g | 4 |
| Sucrose g | 11 | Maltose g | 0 | Lactose g | 1 |
| Fibre g | 2 | Satd FA/100g g | 4 | Mono FA/100g | 5 |
| Poly FA100g | 2 | Cholesterol mg | 31 | | |